Flaked Oat (hot rolled oats), Danish Agriculture

Flaked Oat is a type of oat that is hot rolled to give it a soft and creamy texture. These oats are grown and processed by Danish Agriculture, known for their high quality and sustainable production. Flaked Oat is a versatile ingredient that can be used to add body and richness to beer while providing a soft and silky mouthfeel. It can be used in a variety of beers including stouts, porters, brown ales and wheat beers. Flaked Oat is also great for adding complexity and depth to beers that are flavoured with fruit or spices. Whatever type of beer you brew, Flaked Oat will be a valuable ingredient that can help create a well-balanced and flavoursome beer.