High-end metering for dedicated brewers
The Anton Paar SmartRef sets a new standard for digital measurement in home and microbrewing. This compact refractometer gives you precise measurements of sugar content and extract, directly on your smartphone via Anton Paar's own app.
With SmartRef you don't just get a measurement - you get documentation, temperature compensation and calibration security all in one. The device is designed with the same precision and quality known from Anton Paar's professional laboratory equipment.
Perfect for:
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Measurement of OG and FG in herb and juice
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Dry matter content in fruit juices, musts or other extract liquids
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Control of brewing water content in combination with e.g. TDS meter
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Integration in digital brewflows
Features and benefits:
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Bluetooth connection to smartphone - Read and store data via free app
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️ Automatic Temperature Compensation (ATC) - for precise measurements every time
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Measures in Brix, Refractive Index (RI) and extract %
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⚙️ Precision optics from Anton Paar - renowned lab quality
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Easy to clean - Only a few drops of sample needed
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️ Calibration function - Easy 1-point calibration with water
User-friendly mobile integration
With Anton Paar's intuitive app you get real-time viewing, automatic data logging and the ability to export measurements - ideal if you want to document your brews. Perfect for both everyday use and geeky upscaling.
Technical specification:
| Functionality | Data |
|---|---|
| Units of measurement | Brix, RI, extract (%) |
| Measurement range | Approx. 0-85 °Brix (depends on app)
approx. 1,000 - 1,114 SG |
| Accuracy and precision | ±0.2 °Brix ±0.0001 SG |
| Temperature comp. | Automatic (ATC) |
| Connection | Bluetooth for iOS/Android |
| Power supply | 2x AAA 1.5V LR03 alkaline battery |
| Sample volume | ~0.4 ml |
| App compatibility | Anton Paar "SmartRef App" |
The pack contains:
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Anton Paar SmartRef refractometer
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Calibration guide
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Free download of the SmartRef app
- 4 pipettes








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