Chocolate Malt, Fawcett, EBC: 940 – 1100

Chocolate Malt by Fawcett – weighed

Fawcett's Chocolate Malt is a dark malt with an EBC of 940-1100. This malt is perfect for adding a deep and complex flavour to beers. It is made from barley dried at high temperatures, giving it a dark colour and a roasted flavour with notes of chocolate and coffee.

This malt is well-suited for use in a variety of beer styles, including stouts, porters, brown ales, and barley wines. It can also be used in smaller quantities in other beer styles to add a subtle toasted flavour and colour. Fawcett's Chocolate Malt is a versatile malt that can be used to add complexity and depth to any beer.

Order the quantity you need

The malt is sold weighed out, so you can order the quantity that fits your recipe. You can also select crushing on the product page.

If you need a larger quantity, you can choose Chocolate Malt, 25 kg.