CARABOHEMIAN®, Weyermann®, EBC: 170–220

Weyermann® CARABOHEMIAN® – drum-roasted caramel malt

CARABOHEMIAN® is a dark caramel malt made from quality Bohemian barley. It gives the beer a distinct malt character, deeper colour and aromas of bread, caramel and toffee.

Flavour and use

The malt is suitable for malt- and colour-accentuated beers such as Bohemian pilsner, Czech amber and dark lager, bock, brown IPA, porter, stout and strong ales.

• Colour: 170–220 EBC
• Recommended proportion: up to 15 % of the malt mixture
• Enzyme activity: none
• Tasting notes: bread, caramel and toffee

Order the quantity you need

The product is sold by weight, so you can order the exact amount that suits your recipe. You can also choose to have it rolled on the product page.

If you need a whole bag, you can choose Weyermann® CARABOHEMIAN® in a 25 kg sack.