Pale Wheat Malt – weighed to order
Weyermann® Pale Wheat Malt is a pale wheat malt produced from quality German wheat. It forms a soft and full-bodied base with notes of bread, nuts, biscuits, toffee and slight caramel.
For wheat beer and top-fermented specialty beers
The malt is suitable for Weissbier, Witbier, Berliner Weisse, Gose, Lambic, Gueuze, Kölsch-style beers, Pale Ale, White IPA, Hazy IPA and Wheat Wine, among others.
Dosage and properties
Weyermann® recommends up to 80 % of the malt blend. Even at levels as low as 10 %, it can contribute greater body and improved head stability.
- Manufacturer: Weyermann
- Raw material: German quality wheat
- Colour: 3–5 EBC
- Tasting notes: Bread, nuts, biscuits, toffee and light caramel
- Recommended share: Up to 80 %
- Enzyme activity: High
- Extract At least 82 %
Order the quantity you need
Malt is sold weighed per kg. Choose whole or crushed malt on the product page.
If you need a whole bag, you can choose Pale Wheat Malt in a 25 kg bag.
