Backpressure filler on stand

Counter pressure filler (MTF) on stand is operated like this:

• set the handle of the valve on top (beer valve) horizontally to close it
• Set the handle of the 3-way valve (CO2 valve) to the centre position to shut off the CO2 (as pictured)
• Connect kegs and MTF to the same CO2 regulator
• Adjust the bottle height so the conical stopper closes the opening of the bottle. 1 cm spring travel than normal.
• Connect the hose with the black coupling to the beer outlet on the keg and the John Guest coupling on top of the MTF. The hose should be about 2 cm down in the coupling.
• Turn the handle of the CO2 valve up to fill the bottle with CO2
• Open the beer valve (handle vertical)
• vent by turning the handle of the co2 valve down
• Adjust the venting speed on the thumbscrew on the co2 valve to fill without excessive foaming
• When the beer almost reaches the top close the beer valve and remove the bottle
• Attach a new bottle
• Turn the handle of the CO2 valve up to fill the bottle with CO2
• og så videre…

The colder the beer, the less it will foam and thus a higher filling speed can be achieved.

Slangen der går ned i flasken skæres til at nå bunden af flasken. Kan forlænges med 7/10 mm silikoneslange, hvis du pludselig ska’ ha’ fyldt en højere flaske. Du kan også have forskellige længder af slangen, men det kan være svært at få få den helt op på plads hvis du tager den ud.

Clean with Keg Clean and rinse with a weak solution of OxiPro 12 (0.6 %)

Ha’ en spand stående nedenfor  MFT’en til at opsamle de dryp der kommer når du fjerner flasken.

Det er en god ide at spænde (skrue) MTF’en på en plade sammen med din kapselpåsætter, så kan du kapsle den første øl mens den anden fyldes osv…