WLP590-O Organic French Saison Ale Yeast
One of our most popular seasonal varieties, it's fantastic for farmhouse-style settings.
beer, because it produces flavour and aroma of pear, apple and
Black pepper. This strain is a high potency, producing a very dry and
drinkable beer.
Effectiveness low to high: 0.78 – 0.85
Alcohol toleranceMedium (5 - 10%)
Flocculation: medium
Optimal temp. (°C) min. – max.: 20 – 29
STA1 QC Result: Positive
Phenols: Positive
Thread type: Special/Belgian



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