WLP550-O Organic Belgian Ale Yeast
This highly expressive strain produces phenols and aromas reminiscent of cloves, allspice and peppercorns. It has medium to high alcohol tolerance and is ideal for many classic Belgian styles, including saisons, witbiers, blondes and browns.
Effektivitet lav til høj: 0,78 – 0,85
Alcohol tolerance: medium to high (8 - 12%)
Flocculation: medium
Optimal temp. (°C) min. – max.: 20 – 26
STA1 QC Result: Negative
Phenols: Positive
Thread type: Special/Belgian


Reviews
There are no reviews yet.