Roasted Barley, Fawcett, EBC: 1300 – 1600

Roasted Barley, also known as Fawcett Roasted Barley, has an EBC of 900-1100, meaning it has a very dark colour and an intense roasted flavour. This type of barley is perfect for adding a deep and complex flavour to beers, especially stouts and porters.

Stouts and porters are beer types known for their dark colour and roasted flavour, and Fawcett's Roasted Barley is a key ingredient in these beer types. It may also be used in smaller quantities in other beer types, such as brown ales and barleywines, to add a subtle roasted flavour.

Fawcett's roasted barley is a high-quality ingredient, perfect for adding a deep and complex flavour to beer. It is suitable for both home brewers and professional breweries looking to create beers with an intense roasted flavour and a dark colour.