Pipette, 3 ml, plastic, disposable, 50 pcs

kr. 35,00

Pipette ball, 15 ml

kr. 29,95

Pipette ball, 15ml + 5 x 10ml measuring pipettes

kr. 59,95

Pipette ball, 2 ml

kr. 5,00

Sale!

Refractometer, 2 scales with built-in light

kr. 349,00 Original price was: kr. 349,00.kr. 299,00Current price is: kr. 299,00.

Cleaning fluid for pH meter, 50 ml

kr. 49,75

Sale!

Thermometer, reference, 18.6 - 21.4 g. C / 0.05 g. C solution

kr. 355,00 Original price was: kr. 355,00.kr. 299,00Current price is: kr. 299,00.

Sale!

iSpindle, kit

kr. 299,00 Original price was: kr. 299,00.kr. 199,00Current price is: kr. 199,00.

Sale!

iSpindle, assembled and tested

kr. 599,00 Original price was: kr. 599,00.kr. 399,00Current price is: kr. 399,00.

Density meter

kr. 49,00

Ikke på lager

Density meter, 1,000 - 1,050 / 0.0005 g/ml

kr. 179,00

Ikke på lager

Density meter, 1.050 - 1.100 / 0.0005 g/ml

kr. 179,00

Choose measuring equipment according to the measuring task

Thermometers are used during mashing, cooling and fermentation, among other processes. Hydrometers and refractometers are used to measure specific gravity or sugar content, while pH meters, scales, timers, measuring cylinders and pipettes handle other specific tasks.

Calibration, resolution and measuring range

Check the instrument's measuring range, resolution and calibration requirements. pH meters and certain other instruments require correct storage, cleaning and ongoing calibration to provide usable measurements.

Compare measurements during brewing

Note down the measured value, time and temperature so that the results can be compared from brew to brew. Always follow the user manual for the specific instrument.