Chocolate Wheat Malt, Weyermann, EBC: 1000 – 1200

Chocolate Wheat Malt from Weyermann is a dark malt with an EBC of 1000-1200. This malt is made from wheat and gives a deep, dark colour and an intense chocolate flavour to the beer. It is suitable for adding complexity and depth to dark beers such as porters, stouts and dunkelweizens. It can also be used in smaller quantities in other beers to add a subtle chocolate flavour and colour. Chocolate Wheat Malt is a versatile malt that can be used to create a wide range of beers with a rich and complex flavour.